
Pure
"I know exactly what's in it."
Certified organic. 100% blue agave. No synthetic chemicals from field to bottle.
live the moment, make it organic ✺
100% organic blue agave. Nothing added beyond agave and time. Distilled slow in small batches and scored 95 points at Falstaff. Padrecito is for people who read labels, and still want the best pour at the party.

Why organic
Padrecito is a different choice on the shelf. Certified organic. 100% blue agave. Nothing added beyond agave and time. The same kind of transparency you already expect on the back of everything else in your fridge.
Zero shortcuts.
Zero asterisks.
Nothing added beyond agave and time.

The tequila

"I know exactly what's in it."
Certified organic. 100% blue agave. No synthetic chemicals from field to bottle.

"It fits the way I live."
Organic food. Clean beauty. Now spirits with nothing added beyond agave and time, for people who already make intentional choices.

"It belongs here, right now."
Not a ritual. Not a performance. For a Tuesday, a rooftop with friends, a long weekend.
The craft
Grown in Jalisco without synthetic pesticides or fertilizers. Certified field to bottle.
Small-batch process that preserves the natural agave character in every pour.
One of the very few tequilas with kosher certification, a clear trust signal.
Independent international recognition, blind-judged by the panel.
The makers
Padrecito was shaped at the bar before it ever hit the shelf. David Ríos, World Class Bartender of the Year, and Erika Sangeado, one of the few female master distillers in Jalisco, designed a tequila that performs in a glass and stands up on its own.

The manifesto
Live the moment.
make it organic ✺
Not every moment begins with a ritual. Some simply happen. We built Padrecito for the unplanned ones, and for the people who care what's inside the glass.
Recipes
Free, three ingredients each, built around how Padrecito performs in a glass.

Bring it home
Distilled in small batches, when a batch is gone, the next one takes its time.
Get Padrecito Blanco →Quick answers
Mexican regulation permits tequila producers to use small amounts of optional ingredients, glycerin, caramel coloring, oak extract or sweeteners, without listing them on the label. Our claim, nothing added beyond agave and time, simply means we chose not to use any of them. What's in the bottle is agave, water, yeast and the still.

for the moments you didn't plan ✺